The warm, bold aroma of garlic wafting from the kitchen is often the scent that lets one know a delicious meal is in the making. This humble herb has been used historically with unflagging popularity in both medical and culinary contexts and has become the cornerstone seasoning for meals around the globe. A flavorful addition to broths, soups and stews, sauces, side dishes and main dishes, garlic's culinary applications are nearly limitless.
In many applications, fresh garlic is best but can be inconvenient and messy, particularly when in a hurry or when needing a large amount. Organic Garlic Granules can be an efficient and convenient replacement for fresh garlic, saving valuable space and time in the kitchen.
A particularly delicious way to use Beeyoutiful's Organic Garlic Granules is in homemade seasoning mixes using organic ingredients and mineral rich sea salt. These recipes contain suggested ratios only and can easily be tweaked and customized for your particular preferences.
Mineral Rich Garlic Salt 1 cup Celtic or Himalayan sea salt 1/2 cup Organic Garlic Granules
Mix thoroughly and place in a sealed container. Keep as much moisture out as possible. If mixture begins clumping, throw in a blender to restore texture. More or less garlic can be added to suit individual tastes.
All Purpose Garlic Seasoning Mix 1/4 Cup Organic Garlic Granules 1/4 cup Onion Powder 1/2 cup Sea Salt 1/8 cup Black Pepper 1/4 cup Smoked Paprika 1/4 cup Thyme 1/4 cup Oregano
Mix thoroughly and place in a sealed container. Keep as much moisture out as possible. If mixture begins clumping throw in a blender to restore texture. More or less of any of the individual components can be added, removed, or reduced to suit individual tastes.
Note: Garlic granules are generally considered appropriate in culinary amounts for all ages and while pregnant or nursing, but please consult your healthcare practitioner if you are pregnant, nursing, or on any medications.